GFI State of the Industry Reports 2023
GFI have released their latest State of the Industry reports, covering the latest in cultivated meat and fermentation.
More publications and insights
November 28, 2024
November 21, 2024
White Paper: Precision Fermentation - A Future of Food in Australia
White Paper: Precision Fermentation - A Future of Food in Australia
White Paper: Precision Fermentation - A Future of Food in Australia
CAA's Joanne Tunna co-authored a chapter of this white paper by Australia's Food & Beverage Accelerator (FABA), with a focus on consumer perceptions.
November 28, 2024
November 19, 2024
Precision Fermentation Communication Guide
Precision Fermentation Communication Guide
Precision Fermentation Communication Guide
A communication guide including nomenclature, descriptions and FAQs for use by the APAC precision fermentation ecosystem.
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