We believe that new food production methods and ingredient innovations can play a critical role in diversifying Australia’s food production, strengthening our food security, and helping meet growing global demand for protein and other products sustainably.
We build the policy, regulatory, and investment settings required to unlock a new generation of food and ingredient production in Australia. Read more about our current strategic priorities and what we’re working on.
In April 2026, Food Frontier merged into CAA, which has expanded our resources and capabilities as we carry forward the mission of both organisations - you can read more here.
We are a registered Australian non-profit charity with DGR status. Our work is powered by philanthropy.
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