AIFST Food Australia Journal
Made and grown: the future of biotechnology and biomanufacturing in Australia
This article provides a snapshot of the key themes and recommendations in our white paper: Made & Grown: The future of food biotechnology in Australia
AIFST Food Australia Journal
More publications and insights
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January 29, 2026
January 27, 2026
Cauldron: Unlocking the Future of Biomanufacturing
Cauldron: Unlocking the Future of Biomanufacturing
Cauldron: Unlocking the Future of Biomanufacturing
Cauldron is pioneering next-generation bioprocess innovation with its proprietary continuous “hyper-fermentation” technology.
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December 18, 2025
December 18, 2025
Research Factsheet: Consumer trust facilitates acceptance of cultivated meat & precision-fermented ingredients
Research Factsheet: Consumer trust facilitates acceptance of cultivated meat & precision-fermented ingredients
Research Factsheet: Consumer trust facilitates acceptance of cultivated meat & precision-fermented ingredients
An industry-targeted factsheet summarising research insights on the link between trust and consumer acceptance of cellular agriculture.
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