Research: Fact-based environmental messaging did not influence Australians' attitudes and intentions towards cultivated seafood

The first peer-reviewed investigation of consumer perceptions towards cultivated seafood.

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More projects

We are continuing Food Frontier's support of an ARC fellowship to lead national foodservice decarbonisation.

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We have created an industry working group to focus on the regulation of cellular agriculture products in Australia.

Current

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Leverage our resources to streamline your food safety regulation process for cellular agriculture products in Australia.

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This white paper outlines Australia's potential in producing precision-fermented ingredients, as well as key challenges and policy recommendations.

A communication guide for journalists and media professionals reporting on cellular agriculture.

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