Research Factsheet: Consumer trust facilitates acceptance of cultivated meat & precision-fermented ingredients

An industry-targeted factsheet summarising research insights on the link between trust and consumer acceptance of cellular agriculture.

Adam Daley & Vow

An industry-targeted factsheet summarising research insights on the link between trust and consumer acceptance of cellular agriculture.

More projects

We are continuing Food Frontier's support of an ARC fellowship to lead national foodservice decarbonisation.

Current

Complete

We have created an industry working group to focus on the regulation of cellular agriculture products in Australia.

Current

Complete

Leverage our resources to streamline your food safety regulation process for cellular agriculture products in Australia.

Current

Complete

Our joint submission with ANU Agrifood Innovation Institute and ANU National Security College to DAFF's Feeding Australia consultation.

Together with the Alternative Proteins Council and Food Frontier, we made a joint submission to FSANZ's second consultation on Vow's cultured quail.

Expand the impact we can make with current and future projects by making a tax deductible donation to CAA today.