External resources

BCG, GFI, and Synthesis Capital unpack learnings from the rise of the electric vehicle industry that are applicable to alt proteins.

Australia's CCA released its review of pathways to support net zero, which included alt proteins in its agriculture and land plan.

This opinion piece from ANU spotlights biomanufacturing as Australia's best opportunity for a resilient, green and profitable manufacturing industry.

The World Economic Forum looks at how tech can drive the bioeconomy and outlines methods to unblock the system through regulation and policy.

Lisa Baker, MP for Marylands (WA), explores the opportunity around alternative proteins in Western Australia

In this landmark report, The World Bank ranks alternative proteins as the #1 agrifood intervention for carbon mitigation potential.

GFI have released their latest State of the Industry reports, covering the latest in cultivated meat and fermentation.

The Greater Whitsunday Alliance and Queensland Government outline a roadmap for the creation of a thriving regional precision fermentation hub.

Boston Consulting Group examines the scaleup of biomanufacturing and a range of projections on future progress in cost reduction.

An updated life cycle assessment (LCA) of cultivated meat products, funded by GFI.

The UNEP provides an assessment and endorsement of cellular agriculture as a potential means of creating a more sustainable food system.

A fantastic summary of the global state of cultivated food regulation, as of Dec 2023.