Publications & insights

With Vow's cell-cultured quail now approved for sale in Australia, we reflect on the regulatory process and key outcomes for the sector.

Read about our outcomes and highlights in 2024, as well as our focus for 2025!

In this opinion piece, we dive into why Australia has the opportunity to be a global leader in the biomanufacturing of food products.

The white paper outlines Australia's potential in producing precision-fermented ingredients, as well as key challenges and policy recommendations.

A communication guide for journalists and media professionals reporting on cellular agriculture.

Jo's reflections on the Aotearoa NZ Cell Ag Symposium. Will NZ mobilise and seize its opportunity to build a thriving cell ag industry?

We share insights ahead of the 2025 federal election, as well as new CAA policy submissions and industry scale-up milestones

We spotlight key R&D barriers holding back Australia’s cell ag industry in our submission to DISR

We advocate for cellular agriculture, and biomanufacturing more broadly, to be key inclusions in the 2026 National Infrastructure Roadmap.

This month, we share a fresh look for Cultivated, as well as some exciting industry updates.

This CAA-supported research is the first investigation of Australian consumer perceptions of cultivated seafood.

This month, we share some new industry funding news & updates from CAA's workshop on global trade.